And then there were four! This week on The Taste Master SA our final 4 contestants must create a refined three-course menu centred around baked items under the expert guidance from Chef Rikku O’Donnchu. After a masterclass in fine dining by 2019 Global Best Chef, Rikku O’Donnchu of RIKŪ, Phillip, Melicia, Moletwa and Renuka must take on their penultimate challenge to see who will make it through to the final 3.