America's Test Kitchen Season 20 Episode 10 Nutritious and Delicious 2020
7/10 by 9 users
In this episode, test cook Becky Hays shows host Julia Collin Davison how to make the ultimate Skillet-Roasted Chicken Breast with Harissa-Mint Carrots. Then, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of sriracha. Gadget critic Lisa McManus reveals her top picks for gadgets for a healthy lifestyle. Finally, test cook Dan Souza shows Bridget how to make a Brown Rice Bowl with Vegetables and Salmon at home.
- Released: 2020-03-28
- Runtime: 25 minutes
- Genre: Documentary
- Stars: Julia Collin Davison, Bridget Lancaster
- Director:
